Gluten free restaurant bringing you traditional pub food set to open
A well-known local chef is bringing a new and exciting venture to the Peterborough area next week with the launch of a full gluten free restaurant.
Headed up by chef Dan Slattery, Slattery's will be the new food option at Yaxley's Duck & Drake pub following the departure of Taste of Thai.
Slattery's will offer a full menu of traditional pub food, but all gluten free - starting on October 4 with Sunday lunch from 12pm - 4.30pm.
Formerly of the award-winning Orbis in Stamford - renowned for its gluten-free menu and globally inspired small plates – Dan will be bringing his creative flair to a range of traditional dishes.


His menu will feature favourites such as beer battered fish & triple cooked chips, pie and mash, sausage & mash, flat iron steak & chips with peppercorn sauce, home made beef burger and Sunday lunch with all the trimmings plus, daily and seasonal specials, all gluten free without compromising on quality or flavour.
Slattery's opens on October 4 for Sunday lunch 12-4.30pm, with live music at 4.30pm from Matt Howard.
Opening times will be Wednesday - Friday, 12 - 2.30pm and 5pm - 8.30pm; Saturday 12-8.30pm; and Sunday 12-4.30pm.
To book a table, call 01733 770600 during opening hours.